Duties:  Instruct high school junior & seniors interested in learning and applying culinary skills. Knowledge of Pro-Start curriculum is preferred. Successful candidate will also complete other  instructor duties assigned by administration.

Qualifications:  Bachelor’s degree in Culinary Arts or an Associate’s degree with 5 years of relevant experience.  Candidate must be eligible to obtain NY state teaching certification in the CTE Culinary field.

Location of Position:  MVCC, Rome NY

Term of Employment:  10-month position

Salary:   Contingent upon experience and education according to Teacher’s Contract.

Starting Date:  September 1, 2025

Apply on OLAS, Indeed, or send cover letter and resume to resume@moric.org