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Food Services

Food Service Management

Through our Food Service Management program, a team of professionals will supervise the administrative needs of a school cafeteria. This includes hiring and training kitchen staff, budgeting, purchasing, menu development, and ensuring compliance with state and federal guidelines. 

 

This team also supports local school districts participating in the federal Summer Food Service Program, which provides nutritious meals to all children 18 years and under free of charge. Information on dates and locations of these programs are typically released in June. Please contact your local school district for details.

 


Hollie Ackerman, Food Service Management Coordinator, 315-363-6900

Kathleen Carney, School Cook Manager, 315-361-8419

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    Monday

    Milk, Assorted Fruit Juice, Cold Cereal or Muffin, Fruit Cup, Toast

     

    Tuesday

    Milk, Assorted Fruit Juice, Cold Cereal or Muffin or Bagel Choice, Fruit Cup, Toast

     

    Wednesday

    Milk, Assorted Fruit Juice, Cold Cereal or Muffin, Fruit Cup, Toast

     

    Thursday

    Milk, Assorted Fruit Juice, Cold Cereal or Muffin or Breakfast Pizza, Fruit Cup, Toast

     

    Friday

    Milk, Assorted Fruit Juice, Cold Cereal or Muffin or Breakfast Bar, Fruit Cup, Toast

     

  • September 2026 Lunch Menu

    Madison Oneida BOCES – Special Programs


    Week of September 1-4

    Tuesday, September 1: No School - Superintendent's Conference Days

    Wednesday, September 2: No School - Superintendent's Conference Days

    Thursday, September 3: Chicken & Waffles, Garden Fresh Salad, Veggie Juice, Asst. Fruit Cup / Apple

    Friday, September 4: Mozzarella sticks with red sauce, WG breadsticks, Steamed carrots, Assorted fruit cup

     



    Week of September 7-11

    Monday, September 7: No School - Labor Day

    Tuesday, September 8: Hamburger on a Bun, Lettuce / Tomato / Cheese, Corn / Baked Beans, Assorted Fruit Cup / Oranges

    Wednesday, September 9: Cheese OR Garlic Pizza, Broccoli (steamed), Assorted Fruit Cup

    Thursday, September 10: Chicken Nuggets / WG Roll, French Fries / BBQ sauce, Carrots (steamed), Asst. Fruit Cup / Strawberries

    Friday, September 11: Toasted Cheese, Veggie Sticks / Dip, Sweet Potato Fries, Assorted Fruit 

     



    Week of September 14-18

    Monday, September 14: French Toast Sticks, Breakfast Turkey Sausage, Broccoli / Hash Brown, Asst. Fruit Cup

    Tuesday, September 15: Beefy Mac Wrap (1000 island dressing), Lettuce / Tomato / Onion / Pickle, Corn / Baked Beans, Asst. Fruit Cup / Apple

    Wednesday, September 16: Cheese OR Garlic Pizza, Romaine Tossed Salad, Assorted Fruit Cup

    Thursday, September 17: Deli Choice (Turkey or Ham or Tuna Hoagie), Lettuce / Tomato / Cheese, Sweet Potato Fries, Asst. Fruit Cup / Melon

    Friday, September 18: Baked Mac and Cheese, Steamed Carrots, WG Roll, Fruit Cup 

     



    Week of September 21-25

    Monday, September 21: Hot Dog on a Bun, French Fries, Carrot Sticks / Dip, Asst. Fruit Cup

    Tuesday, September 22: Popcorn Chicken Salad, WG Baked Pretzel, Green Beans (steamed), Asst. Fruit Cup / Blueberries

    Wednesday, September 23: Cheese OR Garlic Pizza, Broccoli (steamed), Assorted Fruit Cup

    Thursday, September 24: BBQ Chicken / Cornbread, Corn on the Cob / Baked Beans, Asst. Fruit Cup / Apples (warm)

    Friday, September 25: Fish Fillet on a Roll, Sweet Potato Fries, Coleslaw, Assorted Fruit Cup

     



    Week of September 28-30

    Monday, September 28: Pizza Crunchers-Roll, French Fries, Green Beans, Assorted Fruit Cups

    Tuesday, September 29: Beefy Soft Taco / Cheese, Romaine Lettuce / Tomatoes, Salsa / Carrots / Refried Beans, Asst. Fruit Cup / Banana

    Wednesday, September 30: Cheese OR Garlic Pizza, Broccoli (steamed), Assorted Fruit Cup
     

     

    Gluten-free options are available upon request. 

     


     

    A la carte choices:

    Grades K-8 Daily Main Lunch – PB&J sandwich, Cheese Pizza, Yogurt Combo

    Grades 9-12 Daily Main Lunch – Cheese Pizza, Assorted Salad, Chicken Patty

     

    Daily Milk Choices: Fat Free White, 1% White, Fat Free Chocolate

    Served Daily: Assorted Fruit Cups and/or Fresh Fruit

    **Menu is subject to change**

     

School Meals at MOBOCES

MOBOCES program provides standard school breakfast and school lunch meals free of charge to all students in our full-day programs, under the federal Community Eligibility Program (CEP).

 

Staff may purchase breakfast or lunch from the school cafeteria. Prices for the 2025-26 school year are: $3.23 for a breakfast meal ($1.63 for entree only) and $5.74 for a lunch meal ($2.72 for entree only). 

 

 

Click on the breakfast and lunch tabs above for daily offerings. Contact your cafeteria for a paper menu.